APPLICATIONS
FROM TECHNOLOGY TO FOOD.
Explore how NEWO CHEESE technology can be developed into different cheese-like food applications.
SHREDDED PERFORMANCE
Melts and Stretches Like Cheese
NEWO CHEESE melts smoothly and stretches beautifully when heated, offering a delicious cheese-like experience in a plant-based form.
DESIGNED FOR GLOBAL FOOD.
One technology. Many possibilities.
PLANT BASED
RICE BASED
VEGAN
DAIRY FREE
GLUTEN FREE
ALLERGEN AWARE
HALAL
LOWER SODIUM
HIGHER PROTEIN
CUSTOM
GLOBAL CUISINES
FLAVOR OPTIONS
SIMPLE PROCESS
FREEZER FRIENDLY
MULTIPLE FORMATS
MELT & STRETCH
SHELF STABLE
FOOD SERVICE
THREE FORMS.
NEW FOOD POSSIBILITIES.
SHREDDED
Stretch & Melt
Designed for shredded applications with stretch and melt.
Suitable for heating and melting across a variety of food applications.
A flexible format for developing new cheese-like food experiences.
BLOCK
Slice & Grate
Designed as a firm block that can be sliced, cut or grated.
Its form allows flexibility across different food applications.
Suitable for developing a range of cheese-like product concepts.
GRATED / POWDERED
Fine Texture & Versatility
Designed for grated and powdered applications with a fine texture.
Easy to incorporate into a variety of food formats and applications.
A versatile form for exploring new cheese-like food possibilities.
BUILT FOR COLLABORATION
FROM TECHNOLOGY TO YOUR PRODUCT.
NEWO CHEESE can be adapted to different product concepts, formats and market needs through co-development and licensing.
CO-DEVELOPMENT × LICENSING × GLOBAL MARKETS